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Mon , 02 Feb 2009

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Chicken Cataplana

Got your Cataplana? Then get ready to dazzle dinner guests with this simple, but oh-so-tasty chicken dish!....
Written by Neil Hopkins Tuesday, 26 February 2008 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Cataplana Mussels

The Cataplana is the newest 'must-have' to sweep into the kitchen. Originating from Portugal, it's stylish, sleek, easy to use and turns out great dishes! Try this simple mussel dish, for example, to reall....
Written by Neil Hopkins Tuesday, 26 February 2008 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

They're hot and they're cool with Jack Daniel's kick

A UNIQUE RANGE OF BBQ/GRILL SAUCES TO HIT THE SPOT. This month sees the launch of a brand new range of BBQ/Grill sauces from the icon of Tennessee Whiskey, Jack ....
Written by Steve Monday, 11 February 2008 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Wild mushroom and fennel Salad on Toast

Light, tasty and different - this is perfect for a light bite of accompaniment to a meal.....
Written by Neil Hopkins Thursday, 07 February 2008 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Mushroom Crusted Cod

Mushrooms to look out for: horn of plenty, chanterelle, penny bun (cep or porcini), hedgehog (pied de mouton) and field mushrooms. (Kindly provided by Ken and Annabelle Brown of Oaks Restaurant. Tel: 01243 552865 Mobile:....
Written by Neil Hopkins Thursday, 07 February 2008 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Perfect Chestnuts!

This beautiful recipe is perfect at any time of year! (Recipe kindly provided by Ken and Annabelle Brown of Oaks Restaurant. Tel: 01243 552865 Mobile: 07736 432 221) ....
Written by Neil Hopkins Thursday, 07 February 2008 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Seared Scallops with Coral Beurre Blanc

One of the Sea’s greatest offering, the Scallop, is viewed by many home cooks as something difficult to cook correctly. Here I show you how to create a Scallop Starter to really impress. (Courtesy of Viv Casson, Head Chef of Cass....
Written by Neil Hopkins Thursday, 07 February 2008 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Pomegranate-Based Liqueur Cocktails for Valentine's Da

Did you know that the pomegranate is a symbol of fertility, abundance and marriage (which could be an interesting fact to seduce/terrify your partner with this February)? PAMA Pomegranate Liqueur, with its deep crimson colour, is the perfect addi....
Written by Neil Hopkins Thursday, 06 December 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Tempura Peppadew

Delicious and simple!....
Written by Neil Hopkins Tuesday, 04 December 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Peppadew Salsa Topped Beef

Makes approx 15....
Written by Neil Hopkins Tuesday, 04 December 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Brie Filled Peppadew

Something this simple should not be so delicious. Makes 24....
Written by Neil Hopkins Tuesday, 04 December 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Mini Peppadew and Tuna Kebabs

 Makes 16 skewers.....
Written by Neil Hopkins Tuesday, 04 December 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Peppadew Guacamole on Quesadillas

Makes about 30....
Written by Neil Hopkins Tuesday, 04 December 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Mini Peppadew and goat's cheese tarts

Makes about 12....
Written by Neil Hopkins Tuesday, 04 December 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Peppadew - the christmas canape solution

Peppadew™ Sweet Piquanté Peppers are a Christmas store cupboard essential for anyone planning to entertain friends and family over the festive season.....
Written by Neil Hopkins Tuesday, 04 December 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Peppadew Pistachio and Cranberry Couscous with Melting Goat's Cheese

This delicious vegetarian meal doubles as a tasty cold salad to serve for a packed lunch or festive buffet. Serves 4 Suitable for vegetarians....
Written by Neil Hopkins Thursday, 29 November 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Peppadew Ham and Cheddar Rarebit

Mmmm – there’s nothing like the smell of melting cheese to get your taste buds going. With the delicious tang of the Peppadew™ Sweet Piquanté Peppers, the treat’s complete! Serves 2....
Written by Neil Hopkins Thursday, 29 November 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Peppadew Spanish-style Hash

Peppadew™ Sweet Piquanté Peppers zap up this easy hash that’s just right for a tasty brunch or simple supper dish. Making it for vegetarians? Simply leave out the chorizo. Serves 2-3....
Written by Neil Hopkins Thursday, 29 November 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Peppadew Pork Casserole with Chick Peas and Red Lentils

Enjoy the wonderful flavours of this winter warming casserole – and the aromas that fill your kitchen as it slowly cooks. Serves 4....
Written by Neil Hopkins Thursday, 29 November 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Peppadew Haddock with Capers, Lemon and Herbs

Fresh haddock fillets taste superb cooked with mild or hot Sweet Piquanté Peppers, capers and lemon with chopped dill and parsley. Simple, yet sensational – and ready in around 15 minutes. Serves 2....
Written by Neil Hopkins Thursday, 29 November 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Peppadew Chicken in Coconut Milk Broth

This warming, spicy meal-in-a-bowl is a real winner. It’s excellent for fuss-free entertaining when having friends around. Serves 4....
Written by Neil Hopkins Thursday, 29 November 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It

Peppadew and Parsnip Soup with Zest of Orange

Peppadew™ Sweet Piquanté Peppers give this creamy, comforting soup a deliciously fiery kick. So come in from the cold and enjoy a piping hot bowlful! Serves 4 Suitable for vegetarians....
Written by Neil Hopkins Thursday, 29 November 2007 Digg my articleDigg this Add to deliciousAdd to del.icio.us Add to furlFurl It
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